Malai Paneer
Full-cream and soft enough to take a thumbprint. Melts into gravy instead of squeaking.
Price soon
Paneer, dahi, desi ghee and shrikhand from our dairy in Surat. Pick your sizes and we’ll bring them to your door.
Full-cream and soft enough to take a thumbprint. Melts into gravy instead of squeaking.
Price soon
The middle one. Holds its shape on the tawa and stays tender in a curry.
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Skimmed before it is set, so it grills firm and clean.
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Set overnight in the cup it comes in. Mild, thick, barely tangy.
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Sweet with green cardamom, cool and thick. The one to start with.
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Saffron-gold, with pistachio folded through. Made for a festive table.
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Crunchy nuts and bright fruit bits in every spoonful. The children's pick.
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Simmered for hours on a low flame. Grainy, pale gold, with a warm, nutty smell.
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